Saturday, December 3, 2011

Mocha Frappe Recipe

I just got a request for a Mocha Frappe recipe so I came up with my version really quick and thought I would share it with everyone.  

Here is the ingredient line up:


Recipe:

  • 3/4 cup of cold coffee.  The cold coffee is really important because if it is hot the ice will no longer be ice.
  • 1/3 cup of half and half
  • 1/8 cup of Hershey's Syrup
  • 2 Tablespoons of sugar
Fill a single serving blender 3/4 full with ice and add the remaining ingredients.  Blend until smooth and serve with whipped cream.

I don't think I will be making any more Frappes this season.   I really don't want Frappes to be the cause of weight gain. ;) 

Enjoy,
Valerie

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